Aloo paratha is one of the popular flatbread recipe of india. When it comes to parathas, it is bound to make your mouth water. The aroma and taste of the delicious paratha made by mom make the paratha even more wonderful. Aloo paratha is a perfect addition to Indian cuisine, especially for breakfast, which can…
French fries are potatoes fried in oil. It is easy to make French fries at home with a good technique. When children insist on eating something spicy at home, then finger chips are a good option because children are more gourmands and need to eat something all the time. If you are thinking of making…
Baingan bharta is a traditional recipe made in North India, especially Punjab. Brinjal Bharta is made in many ways in India, but here we will make it after roasting it in fire and with Indian spices. After roasting in the fire and stuffing ginger and garlic inside the brinjal, it becomes tastier. When I was…
How to make cilantro chutney at your home ? Cilantro chutney is a staple dip in Indian cuisine. You can have it with sandwiches, burgers, samosas, patties, and other finger foods. I use fresh tender leaves, garlic leaves, ginger, garlic cloves, and green chillies to make cilantro chutney. And to thicken the chutney, add two…
Palak Paneer is a delicious North Indian dish. If you are a vegetarian, then this restaurant-style Punjabi palak paneer recipe is very special. I’m going to use fresh spinach plucked from the garden in this. This is going to be fun because I am making it especially for my daughter. He is a pure vegetarian….
Today I am going to make a very special Rajma Masala from the series of North Indian recipes. Rajma is one of the popular dishes of North India. Here, I am making Pahadi Lal Rajma, which I have been making for years. It is easy to make and tastes amazing. After the kidney beans are…