Dal kabab / gahat dal kabab recipe.
Dal Kabab, made from lentils, is delicious, nutritious, and pure vegetarian. We can make many types of vegetarian dishes with pulses, like pakoras, cutlets, parathas, and dosas. We will make Dal Kabab made of Daal with Kulthi, which we can serve as a great appetiser and evening snack. In the cold season in the mountains,…